Athena EliteServe — the engine behind OnlineTableCheck

Delight your guests.Run the whole house.

One real-time platform for your restaurant, bar and hotel — POS, kitchen, pour control, rooms and reservations — with a built-in booking marketplace that fills your tables every night.

terminal-to-terminal sync
<50 ms
terminal-to-terminal sync
offline-capable POS
100%
offline-capable POS
live booking channel
24/7
live booking channel
system for food, bar & rooms
1
system for food, bar & rooms
Point of Sale Kitchen Display Bar Control Hotel PMS Reservations & Floor QR Table Ordering Inventory & Purchasing Excise Compliance Staff & HR AI Insights Multi-branch Booking Marketplace Point of Sale Kitchen Display Bar Control Hotel PMS Reservations & Floor QR Table Ordering Inventory & Purchasing Excise Compliance Staff & HR AI Insights Multi-branch Booking Marketplace

Everything a venue runs on. Nothing bolted on.

Most platforms stop at bookings. Athena EliteServe is the system your staff actually operate every shift — so your online availability is always the truth.

Point of Sale

Touch-first POS that keeps selling when the internet doesn't. Every terminal in the branch stays in sync — under 50 ms.

Kitchen Display

Orders route themselves: food to the kitchen screens, drinks to the bar queue. No paper, no shouting, no lost tickets.

Bar Control

Peg-level pour tracking with live variance alerts. Know about a missing bottle before the shift ends, not at month-end.

Hotel PMS

Rooms, rate plans, housekeeping boards, guest folios and banquet halls — run the property from the same dashboard as the restaurant.

Reservations & Floor

Drag-and-drop floor plans with live table states. Reservations from every channel land on the same host screen.

QR Table Ordering

Guests scan, browse the full photographed menu and order from the table. Orders appear on the KDS like any other.

Inventory & Purchasing

GRNs, stock transfers, recipes and production runs. Stock deducts itself with every sale — even offline ones.

Excise Compliance

Sri Lankan excise registers maintained automatically: purchase, stock and monthly reconciliation — audit-ready, always.

Staff & HR

Shifts, attendance, payroll, role-based permissions and cashier reconciliation built into the same system your team already uses.

AI Insights

Ask your business questions in plain language. Anomaly alerts, demand forecasts and menu intelligence — no analyst required.

Multi-branch

One dashboard across every location. Compare branches, transfer stock between them, and roll up reporting instantly.

Booking Marketplace

Every plan includes a live listing on onlinetablecheck.com — guests book your real tables with zero double-booking risk.

Built for the worst night of the year — not the demo.

Real-time everywhere

Every POS terminal, kitchen screen, bar display and the booking site read the same live state. A table seated at terminal A is occupied on every screen — and on onlinetablecheck.com — within 50 milliseconds.

Offline is a feature

Connection drops mid-rush? Terminals keep billing, printing and deducting stock locally, then replay everything in order when the line returns. Your service never stops.

Shrinkage can't hide

Peg-level pour tracking compares what the bar expected to pour against what was billed — flagged live, archived immutably for excise. Owners tell us this alone pays for the system.

Included with every plan

A booking channel that never lies about availability.

The moment you go live, your venue appears on onlinetablecheck.com — with your real menu, your real photos and your real floor. Guests only see slots that genuinely exist, and their bookings land directly on your host screen. No tablets, no re-typing, no overbooking.

  • Live-floor availability — walk-ins included
  • Full photographed menu on your listing
  • Bookings appear in your POS instantly
  • Guests pre-browse, so tickets are bigger

Tonight · 7:30 PM LIVE floor

Table 4 · BoothBooked via onlinetablecheck.com
Table 7 · PatioSeated — walk-in
Bar seat 2Free
Table 12 · PrivateFree

What guests book is what your host sees. Always.

Success stories

“The bar variance alerts found a leak we'd been blaming on wastage for two years. Between that and the online bookings, the platform paid for itself in the first quarter.”

— Owner, BBQ Express Restaurant · Kirindiwela

+38%

covers from online bookings

−2.1%

bar shrinkage in 90 days

0

double-booked tables

What's it worth to your venue?

Conservative estimate: +8% covers online, 2% bar leakage recovered, 1% fewer no-shows.

Extra covers from online bookings+ Rs 360,000

Bar variance recovered+ Rs 27,000

No-shows prevented+ Rs 45,000

Professional plan− Rs 24,900

Estimated monthly gain

Rs 407,100

See it with your numbers

See your venue running on it — this week.

A 30-minute walkthrough with your own menu loaded. Restaurant, bar, hotel or all three.